"Our menù"
Aperitivo
Calice di Prosecco
Calice Cremant De Loire
Calice di Ferrari Perlè
Spritz
Aperol o Capari
Hugo
Gin Tonic Tanqueray
Gin Tonic Scapegrace
Antipasti
Section of cold cut and cheese with warm filled crostini (1-6-10)
(x 2)
Smoked goose breast with seasonal vegetables ( 1 )
Our Production Tartare with Warm Sausage and Bread's Crostini (1-6)
Pinzimonio(8-9)
Miked seasonal vegetables with pinzimonio sauce
Water
Cover
First course
It's Possible Add White Truffle in all Dishis
Plus €30 For Dishis
Blueberry and pecorico Tortellini (1-3-6-7)
Filled with Prosciutto
Gnocchi alla cadorina (1-3-6)
Filled with smoked ricotta chees and poppy seeds
Fusilli freschi al ragù della casa(1-3)
Fresh pasta with homemade meat sauce
Bigoli in salsa(1-3-8-14)
Fresh pasta with anchovy and stewed onions
Tagliatelle whit pesto, cherry tomatoes ad black garlic cream (1-3-6)
Agnolotti (1-3-6-7)
Fresh pasta filled with artichokes, gorgonzola and yolk
Risotti with seasonal ingredients ( 3-6 )
min 2 people
Risotto Fresh pasta with White trufle and Parmisan Chees ( 6 )
only in season
Main Course
Falconiere's Meat
Our typical slice steak
Wagyu
min 2 hg
Fiorentina (T-bone) or Bone Stake
(min. 8hg)
T-Bone Omaha Beef
(min 1Kg)
Tomahawk
(min. 1kg)
Entrecote
min 0,4 kg
Beef Tartare
Beef Tartare whit warm crostini
Horse Meat
Marinated Lamb Chops
Whit Mint Vinaigrette
Beef Fillet With Green Pepper (1-5-6-9)
Roastbeef ( 6 )
whit cherry tomatoes, arugula and grana padano
Baccalà Alla Vicentina Whit Polenta (1-6-14)
Black Angus Stew (1)
Side dish
Sautèed potatoes with olive oil
Fagioli all'uccelletto (8-10)
beans cooked with tomatoes sauce ad erbs
Grilled vegetables
(x2)
mix salad
Il Falconiere
Our production tartare with warm sausage and bread's crostini
Risotto with seasonal ingrdients
Falconiere's Meat
Grilled vegetables
Water
min 2 people
The Meat
Our production tartare with warm sausage and bread's crostini
Costata or Fiorentina 1/1,2 kg
sautèed potatoes with olive oil
water
min 2 perso
Traveler
selection of cold cut and cheese with warm filled crostini
Fusilli al ragù
Fresh pasta with homemade meat sauce
Black Angus Stew
Sautè Potatoes with olive oil
water
min 2 person
Dessert
Tiramisù (1-3-6)
Passion Fruit Creamy with Meringue and Fruits (3-6)
Panna cotta (3-6)
Chocolate Tenerina (3-6)
Whit Pear, Fennel and Lime jam
Almonds and nuts cake (1-3-6-7)
Fresh fruits
whith ice cream +1€
Biscuits (1-3-6-7)
ice-cream varius flavors (3-6)
Sorbetto
Watermelon
Glass of Sweet Wine
coffee
Cappuccino
Ginseng
Allergens
1) gluten 2) crustaceans 3) eggs 4) peanuts 5) soy 6) milk 7) nuts 8) celery 9) mustard 10) sesame 11) sulfur dioxide 12) lupins 13) molluscs 14) fish
"La mia esperienza al tuo servizio"
Grazie alla nostra esperienza abbiamo raccolto i nostri sapori migliori in menù perfetti per esaltarne al meglio ogni singola caratteristica, così che tu possa semplicemente rilassarti e lasciarti guidare.
